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News @SDState

SDSU project opens more STEM research pathways for Native American students

A new South à£à£Ö±²¥Ðã State University project aims to give Native American students interested in science, technology, engineering and math (STEM) the opportunity to gain hands-on experience in scientific research and discovery.

SDSU’S Ness School to offer accounting major

The Ness School of Management and Economics at South à£à£Ö±²¥Ðã State University will now offer both a Bachelor of Science and a Bachelor of Arts in accounting following the program’s approval by the South à£à£Ö±²¥Ðã Board of Regents.

SDSU researchers to improve heat tolerance in wheat crops

A team of South à£à£Ö±²¥Ðã State University researchers — led by professor Wanlong Li — have received a grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture to modify the genetic code of wheat plants to make them more tolerant to heat stress.

Subramanian interim dean of SDSU’s College of Natural Sciences

Sen Subramanian, associate dean for research in South à£à£Ö±²¥Ðã State University's College of Natural Sciences, is serving as interim dean of the college.

Soil, salt and ceramics

Adam Devlin, a recent master’s graduate in the South à£à£Ö±²¥Ðã State University Department of Agronomy, Horticulture and Plant Science, worked on a collaborative project with faculty in the School of Design to bring awareness to the hardships of South à£à£Ö±²¥Ðã farmers and the effects of soil composition in various subjects.

SDSU announces ’24 Distinguished Alumni

From finance to food, six graduates who have risen to the top in their respective fields have been selected for the 2024 Class of Distinguished Alumni by the South à£à£Ö±²¥Ðã State University Alumni Association.

Nwadike leading SDSU’s Department of Dairy and Food Science

Londa Nwadike, a Bruce native and 2000 South à£à£Ö±²¥Ðã State University alumna, has been named the David A. Thompson Endowed Department Head and Professor of Dairy and Food Science at SDSU.

Restoration work preserving the Coughlin Campanile

The Coughlin Campanile at South à£à£Ö±²¥Ðã State University is undergoing masonry and stone restoration over the summer to preserve its structural integrity and aesthetics.

South à£à£Ö±²¥Ðã Swine Summit presents industry opportunities to young producers

Young people with an interest in swine learned more about swine production and career opportunities at the second annual South à£à£Ö±²¥Ðã Swine Summit on June 13, presented at South à£à£Ö±²¥Ðã State University by SDSU Extension and the South à£à£Ö±²¥Ðã Pork Producers Council.

Restructured, renamed school focuses on health, human sciences

South à£à£Ö±²¥Ðã State University’s College of Education and Human Sciences has restructured and renamed one of its schools, now known as the School of Health and Human Sciences.